2 posts from day 05/02/2018

Cinnamon Buns Dough

Cinnamon Buns!

I just love these cinnamon buns.  They are a decadent luxury that I make about once or twice a year.  I limit this because I end up eating them all myself.  I just can't resist!  They are really that good.  In fact, the last time I made them, my 17 year old son saw them in the baking dish looking all wonderful and tasty and decided to serve himself one.  He munched munched munched a great big roll and washed it down with a glass of milk.  Yum!  Except...I hadn't baked them yet!  He ... Continue Reading
Lentil soup

Spicy Lentil Soup

This wonderful red lentil soup is bright, colorful, and delicious.  And on top of all that, it's so easy to make in minutes.  You can serve it with fresh bread as a lunch or light dinner, or with some cheddary grilled cheese sandwiches to make it more hearty. The Recipe    Prep Time:  10 mins Cook Time: 45 mins Yields: 6 servings Ingredients 3 tablespoons olive oil 1 large onion, chopped 2 garlic cloves, minced 1 tablespoon tomato paste 1 tsp ground cumin ... Continue Reading