LUNCH #1 (Tuesday)
Ethiopian Earth Bowl with Turmeric Lentils, Garlic Swiss Chard, Earth Vegetables, & Black Beans with A Tasteful Plan's Injera Bread, and a Refreshing Green Lime Smoothie*
LUNCH #2 (Wednesday)
Caramelized Onion Dolma with Fermented Vegetables and a Spicy Roasted Eggplant Soup*
LUNCH #4 (Friday)
Broccoli Fried Rice with Crispy Silken Tofu and A Tasteful Plan Bounty Bars*
and Program ordered.